1 tsp fresh thyme leaves (1/2 tsp dried) 2 tsp kosher salt I mean, other than bread, pretty much anything that has the word “loaf” in it is going to have a hard time sounding appetizing and winning beauty contests. Barefoot Contessa Turkey Meatloaf. In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Meat. 3 Tbsp Worcestershire sauce Every family has a meatloaf recipe … Inactive Time: 10 minutes When baking the meatloaf, place a separate pan filled with water on the rack below -- your meatloaf will be moist and delicious every time! 2. Always a crowd-pleaser, meatloaf is so easy to prepare that it's a mom-pleaser too! Spread the ketchup evenly on top. Heat olive oil in a medium saute pan. Bake for 1-1 ¼ hours, until internal temperature of loaf reaches 160° F, and meatloaf is cooked through. (A pan of hot water in the oven under the meatloaf will keep the top from cracking.) Divide the mixture into 6 (10 to 11-oz) portions and shape each portion into a small loaf on a sheet pan. 1 tsp chopped fresh thyme leaves Don’t mash or the meatloaf will be dense. 3 cups chopped yellow onions (2 large onions) 12 ingredients. Saved by Food Fanatic. 2 tsp kosher salt Food!, Spice up this 4th of July with recipes sure to keep family and friends coming back. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Don’t mash or the meatloaf will be dense. Calling it “1770 House Meatloaf” definitely adds a little pizazz, so thanks for that Ina. Submitted by: FREESTYL70. Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Best Meatloaf Turkey Meatloaf Meatloaf Recipes Meat Recipes Cooking Recipes Recipies Burger Recipes Grilling Recipes Casserole Recipes. Allow to cool slightly. Yields: 6 servings, Ingredients: Heat the olive oil in a medium saute pan. With The Barefoot Contessa’s three best meatloaf recipes, from her classic tried-and-true beef meatloaf to individual meatloaves to a healthier turkey variation, there’s a meatloaf recipe for everyone’s taste buds. Hand-mixing the ingredients will ensure the meatloaf is aerated enough to cook evenly in the oven. I’ve modified this a bit to decrease the amount of meatloaf made. Themes / Barefoot contessa meatloaf recipe (0) July 4th Recipes - All American Food! 1 1/2 cups plain dry bread crumbs See what shows are casting today. Total Time: 1 hour, 25 minutes Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees F and the meatloaf is cooked through. House Meatloaf & Garlic Sauce Recipe. *Recipe has been paired down - originally called for FIVE POUNDS of turkey! loading... X. Turkey Meatloaf The Seasoned Mom Cookbook Review The Barefoot Contessa By Ina Garten Recipe Raspberry Roasted Applesauce Make Ahead Ina Garten Serves 4. 18. I also prefer to cook it in a loaf tin instead of free forming it on a baking sheet. 1 Tbsp good olive oil 2 Tbsp good olive oil Allow to cool slightly. 1/3 cup Worcestershire sauce Serve hot. 3 cups chopped yellow onions (3 onions) 3 cups Yellow onions. ground turkey meat 1 large yellow onion chopped 1 […] meatloaf: 1 Tbsp olive oil; 1 yellow onion, peeled and minced; 1 celery stalk, minced; 1 lb ground beef; 1 lb ground pork; 1 heaping Tbsp minced fresh … 7.1k. 1 tsp Thyme, fresh leaves. For too long meatloaf has gotten the reputation as a boring dinner, or worse, a grey mystery meat concoction to be avoided in cafeterias. Produce. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Any Hour is Cocktail Hour With Ina Garten’s Classic Cosmopolitan, Ina Garten’s Easiest Weeknight Dinner Recipes to Try This Week, Ina Garten’s Best Comfort Food Recipes (From Dinner to Dessert). 2 1/2 lbs Ground chuck. © Corus Entertainment Inc., 2020. The outcome […] Yields: 8-10 servings, Ingredients: Refrigerated. 3 extra-large eggs, beaten She has also written several books called the Barefoot Contessa cookbooks which are equally popular amongst her fans. Jan 29, 2013 - Somehow, meat loaf sounds like a nice, simple, homey meal after the fancy-fancy of the holiday season.sby More information House meatloaf from Ina Garten’s Barefoot Contessa Foolproof cookbook, a recipe based on a recipe from 1770 House restaurant in East Hampton. These French inspired recipes are sure to be a hit anytime. Yields: 6 servings. Serve hot, at room temperature, or cold in a sandwich. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Once translucent, you’ll take the skillet off the heat; stir in Worcestershire sauce, chicken stock, and tomato paste; and let it cool slightly. Allow to cool to room temperature. Corus Lifestyle. Serve hot. 2 Eggs, large. Yes, this is a Barefoot Contessa recipe, so of course it is the best meatloaf I’ve ever had. Meatloaf makes for a versatile recipe that can be enjoyed as a main, as leftovers on a sandwich, even on spaghetti or in a soup. Watch Barefoot Contessa: Back to Basics and stream all your favourite Food Network Canada shows through STACKTV with Amazon Prime Video Channels, or with the new Global TV app, live and on-demand when you sign-in with your cable subscription. theviewfromgreatisland.com sharynn. Ingredients. food and festivities. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Throw onions, thyme, salt and pepper and cook over medium to low heat, stirring occasionally. Meatloaf makes for a versatile recipe that can be enjoyed as a main, as leftovers on a sandwich, even on spaghetti or in a soup. Meatloaf: and more amazing recipes from the Barefoot Contessa: aikikenkyukaibogor.com Get more. 2 1/2 lbs ground chuck (81 percent lean) Read on for Ina Garten's meatloaf recipe, tips and tricks. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Prep Time: 30 minutes Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Barefoot Contessa Meatloaf Recipe Food Fanatic Tangy Tomato Glazed Mini Meatloaf Recipe Salt Sugar E READ Sister Schubert Rolls Recipe. Turkey Meatloaf adapted from The Barefoot Contessa Cookbook by Ina Garten. Spread the ketchup evenly on top. From Ina Garten...the most AMAZING meatloaf! A moist and mouthwatering Turkey Meatloaf by the Barefoot Contessa herself Unlike a traditional meatloaf, this recipe uses turkey - a lighter but equally tasty alternative. What beginning (or experienced) cook wouldn't want to make the Barefoot Contessa's meatloaf recipe? Share. Barefoot Contessa Foolproof: Recipes You Can Trust by Ina Garten. ! Throw all that out the window because Ina Garten has three flavourful meatloaf recipes that are worth adding to your weeknight dinner rotation. The celery and thyme infuse the mix with intense flavor, and the garlic sauce works perfectly. 2 extra-large eggs, beaten All rights reserved. 3. 2. 1 tsp freshly ground black pepper Allow to cool slightly. Be the first to know about brand-new shows, the freshest recipes and exciting contests. 3. Related: Ina Garten’s Easiest Weeknight Dinner Recipes to Try This Week, Prep Time: 15 minutes Then you’ll sauté lots of chopped onions with some fresh thyme in a skillet. 1 tsp freshly ground black pepper Heat the olive oil in a medium saute pan. Heat the olive oil in a medium saute pan. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. CALORIES: 923.5 | FAT: 43 g | PROTEIN: 77.6 g | CARBS: 58.3 g | FIBER: 2.9 g. Full ingredient & nutrition information of the Barefoot Contessa Turkey Meatloaf Calories. This adaptation of Ina Garten’s meatloaf recipe is comfort food at its best: a familiar dish, simple enough that it can be prepared during the week, but that has been elevated by adding a few key ingredients. 1/2 cup ketchup (recommended: Heinz), See More: Any Hour is Cocktail Hour With Ina Garten’s Classic Cosmopolitan. 2 1/2 lbs. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. About 8 to 10 minutes,. How to Make Ina Garten’s Meatloaf. 1/3 cup canned chicken stock or broth 1 Tbsp tomato paste With The Barefoot Contessa’s three best meatloaf recipes, from her classic tried-and-true beef meatloaf to individual meatloaves to a healthier turkey variation, there’s a meatloaf recipe for everyone’s taste buds. (A pan of hot water in the oven, under the meatloaf, will keep the top from cracking.) Cook Time: 45 minutes The House Meatloaf recipe from Ina Garten is to die for Be sure to make extra of the roasted garlic gravy!. Preheat the oven to 325. Once this onion mixture has cooled down a bit, you’ll dump it in a bowl with ground beef, … The amount of meatloaf made meatloaf will be dense throw onions, thyme, salt and pepper cook... Trust by Ina Garten 's meatloaf recipe under the meatloaf is cooked through 15. Because Ina Garten has three flavourful meatloaf Recipes Meat Recipes cooking Recipes Recipies Burger Recipes Grilling Recipes Casserole Recipes or... Prep Time: 1 hour, 15 minutes Yields: 6 servings Glazed Mini recipe! Of free forming it on a sheet pan covered with parchment paper chopped 1 …... Keep family and Friends coming back: 45 minutes Total Time: 30 minutes cook Time: 45 minutes until! 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