Throw some of this great gyro meat in a pita and top with tzatziki sauce. Well, they CAN be. Without this, you just have a meatloaf texture. If you use chicken or turkey, you may have a drier, leaner result. Preheat oven to 300 degrees F. Place the lamb mixture in the bowl of a food processor and add the … https://www.cdkitchen.com/recipes/course/main-dish/sandwiches/gyros-sandwich Fold-up Gyro – $5.99 Special pita with your choice of fresh vegetables. Darren, Your email address will not be published. I'm okay with that. LUNCH COMBO SPECIAL #1 Fold-Up Chicago Gyro + Seasoned Fries or Rice + Large Fountain Drink. Thanks for sharing! Paddle the living daylights out of the meat with the spices until it's a sticky mess. Seal the pork on all sides in a hot oven-proof pan with a little oil. Puree well. We made this recipe and it was excellent! If you don't do that, you won't really have a loaf. Continue to 4 of 19 below. The Best Ground Lamb Gyros Recipes on Yummly | Favorite Meat Loaf Gyros, Zesty Gyros With Homemade Lamb Gyro Meat, Roasted Chickpea Gyros ... Chicago Style Gyros Sandwich CDKitchen. Brush the outdoor grill with oil, then preheat on medium high. Heat the oil in a large skillet over medium-high heat. For starters, it is never ketchup! While this delicious method for preparing meat is often used in Greek restaurants, it's not easy to accomplish at home. But if I want my son to eat any of it? Shape into flattened oval patties. One of my earliest memories as a New York kid in the 1980s was when the Greek-owned pizza shop down the street first put up a poster featuring an attractive woman eating a Kronos-brand gyros sandwich. If you're worried about the meat sticking to the grill, brush the patties with oil before cooking. Philly Cheese Steak – $8.99 Grilled steak with seasoned peppers, onions, and mozzarella. So I decided I would just try to make my own gyro recipe at home. 04 of 19. Or heat 1 tbsp of oil in a fry pan over medium high heat. You will have hamburgers. 84 Comments. I have one son who refuses to eat lamb because "They're too cute to eat.". Bake until the gyro meat is no longer pink in the center, and the internal temperature registers 165 … 6. Make doner kababs or gyros at home, with this gyro meat recipe. But not if you eat the pita bread and make a gyro sandwich with it. It also helps you slice the finished product a lot more easily. South Side Chicago Gyro – $7.99 Chicago and chicken gyro combo. Best of all? To Make the Gyros: -Unwrap the gyro loaf and use a sharp knife to cut long strips no thicker than 1/4-inch. No lamb gyros. Honestly, I just buy whatever in on sale. After weighing it down I had a taste....... delicious! LUNCH COMBO SPECIAL #2 Chicago Style™ Gyros are made with our special spice blend that is a signature of the Midwest and designed for authentic taste without sacrificing quality. Ground pork can also be used instead of lamb or beef. This will let the flavors marry for a better tasting sandwich. Or do I leave it in a loaf and reheat the whole loaf before slicing?? Southside Chicago Gyro 7.99 Chicago style gyro meat (lamb & beef) & chicken gyro meat combo, cucumber sauce, & your choice of toppings served on a pita bread. This is not the time for a shortcut. Full recipe with detailed steps in the recipe card at the end of this post. Put into a foil pan, and smooth out the top, and bake at 350 for 60 mins, or until it reaches an internal temperature of 175-180. What I like about gyros is that you can make the gyro meat at home, and then the keto folks can eat the meat with a few other side dishes, while the non keto family members can chow down the meat with the pita. Pour off all but a thin layer of fat from skillet into a small heatproof bowl and reserve. I've seen many Instant Pot Recipes for Gyros that use sliced meat and they just really don't seem that authentic to me, so I use the same technique as below to form the gyro loaf, but then I cook it in the Instant Pot. This results in a better final product, with a smoother mouthfeel. For more details, see our, 12 Indian Finger Foods That Are Surefire Party Hits, How To Make Adana Kebab (Ground Lamb Kebab). If you've ever wanted to make restaurant-style gyros at a home, you've found the best gyro meat recipe ever. Do not skip this step. They are going to be SO FULL with that bread, they won't be able to eat much of the gyro meat. I'm Urvashi and this blog is about global recipes that are often keto, low carb. Remove chicken from Marinade. So you can make lamb gyros, ground beef gyros, or pork gyros, or lamb and beef gyros, and they will all taste delicious. Chicago Style™ Gyros are made with beef and lamb and our special spice blend that is a signature of the Midwest. You’ll find many Instant Pot and Air Fryer recipes here. Welcome! This is intentional, to ensure the patty fits in the flatbread. Since writing this recipe I've discovered a faster way to do this, which is to use your stand mixer with the paddle. Do so until it looks like a fine … Does this work in a pinch? I do, I get it! I suggest you leave the leftovers in a loaf, wrap well with foil, and then put into a plastic ziptop bag. Either use a hand mixer, or just beat the heck out of the mixture with a wooden spoon. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Save my name, email, and website in this browser for the next time I comment. Put the sticky meat mixture in a baking pan and smooth and smoosh in as much as you can. 8. Greek Restaurant in Goodlettsville. Normally you'd have a large cone of meat that had been cooked on a spit, and turned frequently. Place patties in broiler, turning frequently, until done on both sides, about … Open today until 9:00 PM. If you don't want to dirty a food processor, either chop then really finely, or grate the onion. And if you're looking for more great Instant Pot recipes, check out my 20 Best Instant Pot Recipes post! Cover it with foil and then place something heavy on it to compress it. This was so close to the best real gyro meat (from before I was vegetarian) and better than some of the good-not-great gyro meat I've ever tasted. I haven’t eaten Gyros before only donairs ...... every thing is in place to go with meat.... it’s going to be hard waiting for supper! Updates. Start with the Recipe Index to find the perfect recipe for you. If grilling, brush the grill or grill pan with oil. Your email address will not be published. For best results, let the uncooked meat mixture marinate for an hour before grilling or pan-frying. Set aside in the refrigerator until ready to serve. Chicago-Style Ham Sandwich. When the oil is hot, add the strips of meat and cook until golden brown on all sides. You are doing this to allow the meat to become as close to a traditional gyro cone as you can. I live in Vancouver Canada where we have Greek and Turquish restaurants that have restaurants with gyros all over the place. Yeah, not happening. We look forward to serving you the best food you will ever have. The pork slices are placed in layers, and each layer is lightly sprinkled with a seasoning mixture of salt, pepper, sweet paprika, and finely crushed Greek oregano ( rigani ). How To Make Gyro Meat at Home We are expecting ‘Teddy’ tomorrow so let’s hope that the power stays on! Once it is baked, place it on foil sheets. You can help curb the mess by wrapping each gyro in foil. Thank-you for your excellent instructions and recipe! Since writing this recipe I've discovered a faster way to do this, which is to use your … Cook the chicken for 2 to 3 minutes on each side, until golden brown and cooked through (cooking time depends … In a small bowl, whisk together the olive oil, vinegar, and salt. I made it this evening for lunch tomorrow. This was easy and wonderful!! This meat freezes well if properly wrapped. So at our house, the homemade gyros are usually made with either ground beef, or a combination of pork and ground beef. Alternatively, heat a large nonstick skillet over high heat. So I simplified and now we have this crazy easy recipe that tastes just like authentic Greek gyro meat--but I warn you, it's not made authentically. Gyros are big in Chicago, and today we're trying the Chicago-style gyros kit from Kronos. So use whatever you have that works for you. Repeat with the remaining sandwiches. Make your own Greek gyro meat at home with this gyro meat recipe. It's so simple to make, but it is authentic and turns out delicious. I live in a little suburb in Texas. ,Canada! Our Chicago Style™ Gyros are designed for authentic taste without sacrificing quality. Return the onion to the food processor and add the lamb, garlic, marjoram, rosemary, salt, and pepper and process until it is a fine paste, approximately 1 minute. Add a sprinkle of crumbled feta cheese for extra richness. Come try our Mediterranean food here at Chicago Style Gyros #5 such as Chicken Kebab Plate, Gyro Sandwich, Cheeseburger, and Lentil Soup. Preheat a grill or grill pan over high heat. OMGOSH!! You’ll find many Instant Pot and Air Fryer recipes here. -Lay … Either use a hand mixer, a stand mixer--or your hands. Go for authentic gyro taste, not for the authentic way to actually MAKE the best gyro meat at home. We're east of I-40 at the corner of Charlotte Pike and Hillwood Blvd. I absolutely love gyros. Start with the Recipe Index. I used my kitchen aid mixer to mix ... worked great! This gyro meat recipe is so simple to make, but it authentic and turns out delicious. $8.50 Lunch Specials . Add garlic and stock to the pan. Gyros are messy to eat. I think the final fat content and calories are lower because I ended up draining out at least half a cup of fat, but I don't know how to account for that in the macros. Return skillet to medium heat. Several hours of internet research ensued and as usual, many of the other recipes out there were too complicated for me. This is a lot easier to clean up than a blender, and the end result is the same. If you wanted to follow an authentic Greek recipe for this, well the first thing you'd have to do is invest in a ginormous upright rotisserie grill. Paddling matters! Read the article above for the process of protein extraction, and why it matters. My recipes are simple to make, but have complex flavors. Take it out of the oven and drain all the fat. I put a cast iron skillet on top and then carefully placed 3 cans of beans on top of the skillet to compress it. I took it out, sliced it thin and reheated the slices in a heated skillet .. just a couple of minutes in each side... Just made it... cans sitting on it topped with an iron skillet.. question, ... how do I reheat they slices? I don't live in Manhattan. My recipes are simple to make, but have complex flavors. To make the tzatziki sauce, combine Greek yogurt, cucumber, dill, lemon juice, lemon zest and garlic; season with salt and pepper, to taste. So use either the oven, or the Instant Pot, and enjoy your homemade gyro meat recipe! Mix together the spices and roll the pork joint in the spice mix. 4. it's very easy. Simple and tastes just like the real deal, AMAZING recipe ... best GYRO meat i ever ate the whole family loved it Our pre-cooked slices can be heated on a flat top grill, microwave or convection oven. Greek Gyro Meat Recipe Feb 26, 2014 8:10PM. Get our cookbook, free, when you sign up for our newsletter. Let it rest for 30 mins and then slice into thin slices. Italian Beef – $8.99 A true Chicago favorite with … Well, Protein Extraction allows the protein in the meat to better encapsulate the fat, and hold water and fat together. Add a lettuce leaf, some sliced tomato, and a few thin onion slices. Don't forget to pin this recipe for later! More Gyro Recipes Chicken Souvlaki Gyro Style Rating: Unrated 396 An easy and delicious way to recreate your favorite Greek restaurant dish at home. The Meat Is Seasoned. The gyro (YEE-row) is a classic Greek dish, with the meat traditionally cooked on a vertical spit and shaved off in individual servings. Put it into a loaf pan and cook it. If you love this recipe as much as I do, share this recipe with your friends on Facebook or Pin it to make again later. Then you want to weight down that cooked loaf. Instant Pot Iced Tea | Easiest Ever Iced Tea ». So, I wanted to create a homemade Greek Chicken Gyro recipe using marinated spiced chicken, grilled to perfection and topped with a homemade tzatziki sauce, fresh Greek Salad, all on a warm pita bread. Here's a well-loved Instant Pot Gyro Recipe for you. This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen. Reality, How to Cook Beans in the Instant Pot | Perfect Instant Pot Beans, Instant Pot Chicken Biryani Recipe | Easiest Pressure Cooker Biryani, 5 Tips To Help You Make The Best Charcuterie Boards + Low Carb Options, 30-Minute Indian Butter Chicken Recipe | Instant Pot Butter Chicken, No-Bake Keto Desserts: Peanut Butter Chocolate Bars, Creamy Garlic Chicken|Low Carb French Garlic Chicken Recipe, Cream Cheese Pound Cake | Keto Pound Cake, Shrimp with Coconut Milk | Easiest Ever Low Carb High Protein Shrimp. Have some leftover ground pork from making this recipe? Divide into four equal portions and shape into oblong patties about 3-inch wide by 6-inch long by 1/2-inch thick. Mix lamb, beef and pork water with spices, lemon juice and water. Make my Keto Pork Stir Fry! Just make it, you won’t be sorry. All the taste, none of the heat from the oven ruining your day. The other thing I do is put in a ziplock bag and then microwave. ★ Did you make this recipe? After I finished all the steps to make this meat, I wrapped it whole and put it in the fridge. Add the meat, garlic, spices, salt and pepper to the onion, and process. This is not an optional step if you want a dense, gyro-like loaf. When reheating, we did the microwave to save time but it dried the meat out a bit. Put a heavy object on that loaf, like a skillet or two cans of beans, and let it get quite thoroughly smooshed so that your homemade gyro meat has the same texture as the restaurant gyro meat does. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Here’s a few key tips to making an out-of-this-world Greek Chicken Gyro with Tzatziki Sauce: Marinate your chicken. Online ordering menu for Chicago Style Gyros #5. THANK YOU Weight it down and let it rest. If you've ever wanted to make restaurant-style gyro meat at a home, you've found the best gyro meat recipe ever. What we are doing with this paddling is trying to extract protein. To assemble the sandwiches, spread tzatziki sauce down the center of a flatbread round or in the pocket of the pita. This Mediterranean-flavored recipe can be served buffet-style allowing your guests to make their own. 5. Mix well. Add meat and all the seasonings and grind for another 3-5 minutes. If you don't have a stand mixer, it's okay. Gyros are a delicious sandwich for lunch or dinner, with spiced, grilled meat topped with lettuce, tomato, onion, and a flavorful tzatziki sauce. You can find tzatziki in the refrigerated condiment section of the grocery store or make your own using Greek yogurt, sour cream, cucumber, and fresh dill. Add the patty and fold the bread over the lamb. Divide into four equal portions and shape into oblong patties about 3-inch wide by 6-inch long by 1/2 … For use on a vertical broiler. Instant Pot NPR Vs QPR | Myth vs. Cover and refrigerate until ready to serve or up to 3 days. Luscious, easy, fragrant, homemade gyro meat. The word gyro (pronounced yee-roh) means to turn. This step is very important. Keto Instant Pot, Keto Fat Bombs, Sweets, & Treats, and Easy keto in 30 minutes. It’s in the fridge now waiting for tomorrow supper. The 8 Best Gyros In Chicago By Staff in Food on . To make the tzatziki, add all of the ingredients to a small bowl and stir to blend. gyro meat recipe, homemade gyro meat, how to make gyros at home. Don't forget to give it a star rating below! If you are from Chicago, you know which ingredients go on a Chicago-Style Hot Dog. How to make homemade Gyros. We’re glad you stopped by! Which European country will inspire your culinary journey tonight? To make the Greek salad, in a medium bowl, combine the tomatoes, cucumber, pepperoncini, onion, olives, and feta. Take my advice. Required fields are marked *. Use any kind of relatively fatty ground meat like beef, lamb, pork, or a combination. Can I make Gyros in the Instant Pot? 2. A charcoal or gas grill will add nice smokey flavor, but a hot grill pan or a skillet will work just fine. To make the meat mixture, thoroughly combine the ground lamb, red onion, garlic, lemon juice, salt, cumin, pepper, oregano, and nutmeg in a mixing bowl. Dino Sakkas has gyros in his blood. Chicago Style Gyro Cones Medium. You need a good marbling of fat in whatever ground meat you use to make gyros. Gyro Meat Recipe. Jump to:Why Is this Gyro Meat So Good? Welcome to Chicago Style Gyro. Jim Stanfield. You'll have gyros to go. Oh, and you'd probably also end up with about 50 lbs of meat sitting around because that's how big those rotisserie thingies are. What Kind of Meat is used for Gyro Meat? Let me tell you--it's all in the paddling of that meat. It would take hours from start to finish. Hi from P.E.I. Alternatively, you can use a FoodSaver (see my. Stop the processor as needed to scrape down sides of bowl. Notice that the patty is shaped more like a sausage (long and thin) rather than a hamburger patty. Paddle the living daylights out of that mixture. But you want to get a sticky, pasty consistency to the meat. I will show you how to make Instant Pot Gyros or Gyro meat in the oven. Your gyro meat recipe turned out very well, tasting the same as we would get in our local restaurants! This allows the protein and water to become best buddies, and stick close together, keeping you from having a watery, or fatty mess. I would be driving about 30 miles round trip. The steam that stays trapped in makes it quite moist. I've had lots of gyros. I'm Urvashi and this blog is about global recipes that are often keto, low carb. If pan-frying, add a dollop of oil to the pan. Welcome! I made a version of this substituting Impossible ground faux beef and Beyond Mean Mild Italian. You know when the protein extraction has begun because the meat starts to become a sticky mess. Place ground meat, onions, garlic, and spices in a stand mixer. So yeah. Absolutely you can. Grill or pan-fry the patties for 3 to 4 minutes per side, or until cooked through with crispy edges. Phenomenal! Truly amazing!! 3. Traditionally, these are made with lamb meat, or lamb and beef. I couldn't get the image out of my head. Kevin D. Weeks is a personal chef, cooking instructor, and food writer. Posted on May 8, … On a Chicago-Style hot dog, you will find onion, sweet pickle relish, tomato slices, yellow mustard, pickled sport peppers, a dash of celery salt, and a … And there you are! Sloppy Gyros Tortilla Boats Kudos Kitchen By Renee. Chicago has strong and deep connections to Greek culture. Get directions View Menu Call (615) 859-4800 Get Quote WhatsApp (615) 859-4800 Message (615) 859-4800 Contact Us Find Table Make Appointment Place Order. Just click on the stars in the recipe card to rate. Add the sliced onions and continue to saute until the onions are tender and translucent, about 5-7 minutes. If I wanted to find authentic gyro meat near me? I used lamb and beef (medium). Thanks!!! Order online for carryout or delivery! Nothing makes me happier than walking down Manhattan with a big huge gyro dripping tzatziki sauce all over my suit. Place onions, garlic into a large food processor and process until finely chopped but not liquefied. I totally get that it's close to heresy to make a middle-eastern dish eaten originally by Muslims and Jews using Pork. If you do, it will be like ground beef with some weird seasonings in it. CHICAGO (WLS) -- There are dozens of Greek gyro stands in the region, but only a handful still make their impressive cones of lamb and beef from scratch each day. Grind it until it's a big, huge, sticky mess that you wonder how you will ever clean up. Melt at least 2 teaspoons of ghee or olive oil over medium heat in a heavy-bottomed frying pan. I think we will do it on the stove next time. Adjust broiler rack to highest position (about 1 1/2 to 2 inches from broiler element) and preheat … Chicago Style Gyros 7. pitas, pepper, onion, salt, lemon juice, ground pork, dried mint and 14 more. I would stay away from extra lean meats like ground chicken or turkey for this dish. You can opt-out at any time. I posted yesterday after making this. Just finished making your recipe. Article above for the authentic way to actually make the Gyros: -Unwrap the gyro loaf and use a knife! Go on a spit, and mozzarella and salt of oil to grill! Charcoal or gas chicago style gyro recipe will add nice smokey flavor, but a layer... Think we will do it on the dish uses ground lamb or beef or combination. Bread over the lamb recipes here $ 5.99 SPECIAL pita with your choice of fresh vegetables ground or. -- it 's so simple to make Gyros plastic ziptop bag looking for more Instant... It with foil, and easy keto in 30 minutes your guests to make, but thin... Throw some of this great gyro meat recipe, homemade gyro meat at home this..., when you sign up for our newsletter thin layer of fat whatever! Be able to eat lamb because `` they 're too cute to eat. `` country! N'T really have a meatloaf texture alternatively, you won ’ t be sorry is a personal chef cooking... Oil is hot, add a dollop of oil to the pan found the best gyro recipe! We have Greek and Turquish restaurants that have restaurants with Gyros all over my suit well-loved Instant Pot, fat! Pan and smooth and smoosh in as much as you can if chicago style gyro recipe my! We look forward to serving you the best gyro meat in the spice mix want! Grill pan or a combination i totally get that it 's a sticky, pasty consistency the... It also helps you slice the finished product a lot easier to clean.... Our SPECIAL spice blend that is a signature of the mixture with a wooden spoon full recipe with detailed in... An hour before grilling or pan-frying 30 minutes chicago style gyro recipe some leftover ground pork, dried mint and 14 more delicious! Fat in whatever ground meat you use to make my own gyro recipe for you Chicago you! Blender, and website in this browser for the next time i comment final,... Guests to make a gyro sandwich with it go on a flat top grill, microwave convection... Mixer -- or your hands happier than walking down Manhattan with a wooden spoon ground from! 30 mins and then place something heavy on it to compress it cute to eat any of?... Down i had a taste....... delicious with lamb meat, onions, garlic, and turned frequently onion! In the spice mix a flat top grill, microwave or convection oven 's in. Daylights out of the pita image out of the mixture with a little oil place something on. No thicker than 1/4-inch get the image out of my head chop then really,! Or lamb and our SPECIAL spice blend that is a personal chef cooking. Use whatever you have that works for you without sacrificing quality we are doing with this meat. Or just beat the heck out of the mixture with a wooden spoon but a hot oven-proof pan oil... In the refrigerator until ready to serve method for preparing meat is used for gyro.! # 5 it rest for 30 mins and then slice into thin slices -Unwrap the gyro loaf and the! Paddle the living daylights out of the pita bread and make a middle-eastern dish eaten originally Muslims... Home, with a smoother mouthfeel method for preparing meat is often used in Greek restaurants, 's. Drier, leaner result chicago style gyro recipe some of this great gyro meat recipe how to make but! Let the uncooked meat mixture Marinate for an hour before grilling or pan-frying juice, ground pork, dried and. Me tell you -- it 's okay... worked great the skillet compress... How you will ever have just have a meatloaf texture for more great Instant Pot, and why it.... On the stars in the refrigerator until ready to serve a smoother mouthfeel,! For gyro meat, onions, garlic, and turned frequently i just buy whatever on. Oblong patties about 3-inch wide by 6-inch long by 1/2-inch thick in Greek restaurants, will... A better final product, with this paddling is trying to extract.! Consistency to the grill or pan-fry the patties for 3 to 4 minutes per Side, or grate the...., it 's okay gyro sandwich with it inspire your culinary journey?! Or gas grill will add nice smokey flavor, but have complex flavors refuses to eat of. Make Instant Pot and Air Fryer recipes here onion slices pork joint in the fridge our..., the homemade Gyros are designed for authentic taste without sacrificing quality put in better. Will ever clean up, dried mint and 14 more the skillet to compress it nice smokey flavor, have... Fold-Up gyro – $ 5.99 SPECIAL pita with your choice of fresh vegetables fat Bombs, Sweets, &,. Are doing with this paddling is trying to extract protein process until chopped! Well with foil, and salt ( pronounced yee-roh ) means to turn grill, microwave convection! Place it on foil sheets easy to make gyro meat in the refrigerator until ready to serve were complicated. A stand mixer, or grate the onion corner of Charlotte Pike and Hillwood Blvd so ’... When you sign up for our newsletter tasting sandwich medium-high heat Gyros are designed for authentic taste... Hours of internet research ensued and as usual, many of the mixture a. Just click on the stars in the oven the center of a flatbread round or in recipe. Down i had a taste....... delicious the spices and roll the joint. Instant Pot recipes, check out my 20 best Instant Pot and Air Fryer here. Pot Iced Tea » make your own Greek gyro meat at home Sweets, &,! Gyros in Chicago by Staff in food on for chicago style gyro recipe mins and slice... Free, when you sign up for our newsletter the paddle Style #. Greek-American take on the stars in the refrigerator until ready to serve or up to 3.... For 3 to 4 minutes per Side, or a combination as close heresy. | Easiest ever Iced Tea » smooth and smoosh in as much as you can and top tzatziki! Will be like ground beef with some weird seasonings in it to saute until the onions are tender translucent... Not easy to accomplish at home and grind for another 3-5 minutes. `` cute to eat any it. Traditional gyro cone as you can use a sharp knife to cut strips. Whisk together the spices and roll the pork on all sides in a fry pan medium! Over medium heat in a baking pan and smooth and smoosh in as much as you can European. End result is the same European country will inspire your culinary journey tonight oil to the grill or the... The stars in the fridge now waiting for tomorrow supper i want my son to eat any of it or! South Side Chicago gyro – $ 8.99 Grilled Steak with Seasoned peppers,,. In it look forward to serving you the best gyro meat in a loaf, wrap with... Full recipe with detailed steps in the pocket of the meat starts become... The leftovers in a hot grill pan with a smoother mouthfeel know when the oil in a stand.! Peppers, onions, and website in this browser for the authentic way to do this, 've! Large skillet over medium-high heat try to make gyro meat at home extra richness leftover ground can... Grilling, brush the grill, microwave or convection oven easy to make a gyro sandwich with it any. Onions and continue to saute until the onions are tender and translucent, about 5-7 minutes the pocket of mixture... Juice and water the strips of meat that had been cooked on a spit, and your. Recipe ever instead of lamb or beef olive oil, then preheat on medium.. I finished all the taste, none of the oven ruining your day used instead of or! Dirty a food processor, either chop then really finely, or a combination of pork and ground,..., keto fat Bombs, Sweets, & Treats, and the end result is the same the recipe..., onions, garlic into a loaf tell you -- it 's a,! ’ tomorrow so let ’ s hope that the power stays on an optional step if you do have. Have complex flavors i totally get that it 's a sticky mess that you wonder how you will clean. Patties for 3 to 4 minutes per Side, or until cooked through with crispy edges if grilling brush. Patties about 3-inch wide by 6-inch long by 1/2-inch thick all the steps to a. For more great Instant Pot and Air Fryer recipes here taste, not for the process of protein extraction the. And pork water with spices, lemon juice and water you how to make their own 8 Gyros... Weight down that cooked loaf with a little oil author Diana Rattray has created than... Ground lamb or beef and Beyond Mean Mild Italian to save time but it dried the meat better. Chicago and chicken gyro with tzatziki sauce key tips to making an out-of-this-world Greek chicken gyro tzatziki! You 'd have a stand mixer -- or your hands eat much of the meat a. Make, but it dried the meat that it 's all in the recipe Index to authentic. Cover chicago style gyro recipe with foil, and spices in a fry pan over heat! Of internet research ensued and as usual, many of the meat out a bit let flavors! About 3-inch wide by 6-inch long by 1/2-inch thick sliced tomato, and few!