Preheat oven to 180˚C (or 160˚Cfan-forced oven). Shape pork mixture into oval loaf in 13x9-inch baking dish; top with 1/2 cup of the salsa and bacon … This pork meatloaf is full of flavor and super easy to make. There's always enough for sandwiches the next day and crumbled into spaghetti sauce the day after that. Full of ground pork, ground sausage and bacon, on the inside and out! I get bored of regular red sauce meatloaf. We all loved it, and I'm sure you will too. Crushed pork rinds and Parmesan cheese bring flavor and texture to this easy-to-prepare, low-carb meatloaf. A super moist and flavorful meatloaf with a 'kick' using venison and pork sausage. My family raves about it! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry and seafood are also used, sometimes in combination. But we usually don't have many leftovers. rutabaga, bacon, freshly ground black pepper, bacon, celery stalks and 22 more. And of course, everything's better with bacon. I order triple the meat required, packaged into three packages, give one to my mother, use one, and freeze one to use later. Step 4 Bake in the preheated oven until no longer pink in the center, … I've never been a big meatloaf fan but I like this recipe. Combine meatloaf ingredients: In a large bowl, add all the ingredients for the meatloaf together … A wonderful dinner. This Bacon Wrapped Meatloaf will quickly become your family’s favorite meal. Onion may be substituted for green onions (scallions). I have tried and tried meatloaf recipes they all fall apart before you get them out of the pan. Line a baking sheet with foil and set aside. I tried this recipe years ago when I first started cooking. Add the ground pork, bread crumbs and parsley. ground venison • ½ lb. Jump to Recipe Print Recipe. Please accept (in advance) my sincerest apologies to all the ‘Meatless Monday’ folk out there. Sign up for the Recipe of the Day Newsletter Privacy Policy, Cheddar and Bacon Stuffed French Toast (Sponsored). Enjoy in moderation. Like an American meatloaf, this Pinoy pork dish is very easy to prepare and can be made ahead of time especially when expecting company. When she passed away, she didn't leave me her recipe, but she left me the desire to recreate it. Meat loaf with a cheesy center, a bacon weave on top, and a sweet pineapple glaze. Ground buffalo is much leaner than ground beef, which is the biggest challenge. Don't let the number of ingredients discourage you. It would also probably be good as a leftover, but none of it has ever made it to the fridge so I don't know. Add the oil to a medium pan over medium heat. Place meatloaf in the center and carefully lift and transfer to a loaf pan, so bacon is on the bottom and sides of the pan. A ketchup and sugar toppings complete this crowd-pleaser meatloaf. Caution: This is NOT a low-fat dish. Unlike regular meatloaf, this one stays juicy and tender with excellent flavor. 200g bacon (shoulder is good, or use pancetta if you like) Serve with mashed potatoes. Grease a loaf tin and line with Streaky Bacon, fill with the mixture and fold any ends of the bacon over the top. 1 bay leaf. Get Bacon-Wrapped Pork Meatloaf Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. This was a favorite recipe of our Mom's for Sunday dinner. I’m officially changing Mondays to ‘Meatloaf Mondays’ in honour of the humble but magnificent meatloaf. Perfect for fall-winter comfort-style dinners. This alternative is delicious and full of veggies and apples. 50g butter. © 2020 Discovery or its subsidiaries and affiliates. This meatloaf is very good and sticks together to be served. When the oil shimmers, add the onion, garlic and thyme and cook until softened, about 3 minutes; set aside. Made with ground pork sausage and beef, veggies and mushrooms. Dampen your hands, and put the meat on the prepared baking sheet. ground pork • 2 eggs It's part of the magic in creating a masterpiece! Remove from the oven to a cutting board and let cool for 10 to 15 minutes before slicing and serving. Instead of using bread crumbs, crackers, or oatmeal, try Pepperidge Farm® Herb Seasoned Stuffing! A hearty, juicy, full-bodied meat loaf recipe developed by my eldest daughter. In case you're new, it's the fat that provides most of the flavor and moisture. I think the onion, mushroom, cheese and bacon combination really makes it stand out from your ordinary meatloaf! Serve these with horseradish. Pork meatloaf is a simple, yet tasty twist on traditional meatloaf. It takes a few hours of cooking time, but the waiting is definitely worth it. Great for family dinners, but tasty enough for company. Ground ham is formed into a meatloaf and baked in the oven. The seasonings really bring out the flavor of the meat. Mix until thoroughly combined (don't squeeze mixture). Par-cook the bacon in a large skillet set over medium heat just until the fat is rendered out, 5-7 … Great with colcannon or other mashed potato dishes. Enjoy! My favorite meatloaf recipe by far. Arrange the bacon across the top of the meatloaf and bake for about 55 to 65 minutes until the internal temperature of the meatloaf … A mixture including ground chicken, chorizo, peas and raisins is topped with sausage, hard-cooked eggs and cheese, rolled into a cylinder and baked. In addition, this meatloaf is delicious, extremely satiating and perfectly suitable for a ketogenic diet. Cover with tin foil and carefully place … My aunt used to make them every Easter. My Grandmother 'Nanaw' Rowan made the most delicious meatloaf in the state. Beef, Pork, and Bacon Meatloaf Source: Adapted from Raspberry & Coconut. Add comma separated list of ingredients to include in recipe. The meat loaf that made my boyfriend propose uses beef, veal, and Italian sausage. Use fresh-ground meat, fresh eggs and homemade breadcrumbs for the best flavor. Ingredients • 1½ lbs. Mix together Minced Steak, Minced Pork, onion, garlic, breadcrumbs, egg and season with salt and pepper. This is my own original recipe (I'm a hunter's wife) and an all-time family favorite! This soft-textured meatloaf is speckled with vegetables. Comfort, Home Cooking, Main Dishes January 19, 2015 August 1, 2018 Bernice Hill. Dad's variation of an old family favorite. 1 onion, peeled and diced. Place the meat mixture on a foil-lined baking sheet and form it into a loaf shape. Serve with rice and steamed broccoli. Beef, pork, and eggs - these together make an incredibly moist meatloaf. Just like the classic meatloaf recipe, this one is moist, flavorful, affordable, and can feed a larger crowd.Easily one of the best homemade comfort food. Learn how to make this classic winter warmer with recipes from around the world. This technique keeps the meatloaf moist, while fortifying the sauce with its flavorful drippings. Try venison or veal in place of the lamb for a change. Add the onion mixture, ground pork, sausage, cracker crumbs, and parsley. This is meatloaf with some kick! Most people who replace their ground beef with buffalo, in recipes like meatballs, burgers, and meatloaf, are usually disappointed. Very moist. Browse more than 60 recipes for meatloaf made with ground pork, pork sausage, or bacon, complete with ratings, reviews and cooking tips. This spicy meatloaf was born from a collection of leftovers in my fridge that I combined into this yummy loaf. Tasty and sure to satisfy! This stuffed meatloaf with pulled pork & cheese is a real meat monster. This recipe for The Best Bacon Wrapped Pork Meatloaf … Arrange the bacon slices on the meatloaf, overlapping slightly. In a medium-sized bowl, mash together beef, onions, bell pepper, garlic, Worcestershire sauce, … No one in our household liked meatloaf until I threw this together one day. Bake until the internal temperature reaches 160˚ on a meat thermometer and the meatloaf is no longer pink in the middle, 50 to 60 minutes. Add the oil to a medium pan over medium heat. Pork, Bacon, Leek, and Thyme Meatloaf. This is the best meatloaf of them all! Leftovers make great sandwiches. I've seen many approaches to this, such as covered in 'blood', or mummified in strips of pastry, but the ones wrapped in bacon always looked the most realistic, and the most appetizing. Browse more than 60 recipes for meatloaf made with ground pork, pork sausage, or bacon, complete with ratings, reviews and cooking tips. Allrecipes is part of the Meredith Food Group. Whisk until the eggs are broken up and evenly combined. I've combined my version of holiday stuffing and turned it into a meatloaf. After seeing various versions of this Halloween-themed meatloaf on social media over the years, I decided it was time to post my very own. Pairs well with carmenere or chianti. My mom gave me this recipe, and everyone agrees it is the best ever, I think it's because of the Italian sausage. Spiced just right. This beef and pork sausage meatloaf is loaded with pepper jack cheese, bacon, chopped pistachios, and spinach. This is made with love and lots of Ozarks flair! Serve with garlic mashed potatoes and steamed carrots for an old fashioned comfort food dinner. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. In the world of meatloaf, breadcrumbs do … Of cooking time, but tasty enough for sandwiches the next day and crumbled into spaghetti sauce the day Privacy! 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